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Gluten-Free Wheat Starch

Tel.: +420 554 637 271
Fax: +420 554 367 280
GSM: +420 724 320 448

www.krnovskrob.cz
skrobarna@krnovskrob.cz

Native wheat starch with maximally 20 mg/kg of gluten. Gluten-Free Wheat Starch is a purely natural product which is used mainly in the food industry where it is used to manufacture products for a gluten-free diet and coeliac disease patients.

Company Head Office:

Krnovská škrobárna spol. s r.o.
Čsl. Armády 921/60
Krnov - Pod Cvilínem
794 01

Czech Republic
Krnovská škrobárna spol. s r.o.

Products

Cream powder with vanilla flavour, Gluten-Free Wheat Starch, Wheat gluten, Wheat starch Tritest BT